Happy Holidays!!
The Plotting Princesses are all about cake. It's quite royal and mass quantities are consumed when we party. We asked Vicki to post her favorite cake recipe.
Chocolate Dipped Fruitcake
Ingredients: one good quality fruitcake, chocolates used for melting and making candy, a sharp knife, wire cooling rack, waxed paper.
Put a sheet of waxed paper under the cooling rack (to catch the dripping chocolate). Cut the fruitcake into bite-sized chunks. Melt the chocolate according to directions. Spoon or dip fruitcake chunks in chocolate. Set on cooling rack to set. Once cooled, store in a tin container or plastic storage bag.
Easy peasy!
The Plotting Princesses love the holidays so much and several of us have holiday stories. Perhaps, one of these will tickle your fancy:
