Happy Holidays!!
The Plotting
Princesses are all about cake. It's quite royal and mass quantities are
consumed when we party. We asked Vicki to post her favorite cake recipe.
Chocolate Dipped Fruitcake
Ingredients: one
good quality fruitcake, chocolates used for melting and making candy, a sharp
knife, wire cooling rack, waxed paper.
Put a sheet of waxed paper under the cooling rack (to catch
the dripping chocolate). Cut the fruitcake into bite-sized chunks. Melt the
chocolate according to directions. Spoon or dip fruitcake chunks in chocolate.
Set on cooling rack to set. Once cooled, store in a tin container or plastic
storage bag.
Easy peasy!
The Plotting Princesses love the holidays so much and
several of us have holiday stories. Perhaps, one of these will tickle your
fancy:






